Ganbara, even in an area of the gastronomic excellence of San Sebastian, is a truly special restaurant. This could simply be in terms of the sheer deliciousness of the food itself, especially the extraordinary fried milky bread for pudding, but it is also down to the inexplicable way they can make dining in a relatively cramped basement room seem heavenly. You should travel to this establishment just to try the ham, let alone all the other wonderful dishes they serve.